TR CU 034/2013

“On the safety of meat and meat products”

Simple obtaining of certificate

ТР ТС 034/2011

WE will help understand

What is included in TR CU ?

This document includes requirements that control the safety of slaughter products and meat products. The standards contained in the technical regulations are binding on the territory of the Customs Union. The drawn-up regulation is aimed at controlling not only the characteristics of raw materials and products. But also, on compliance with the requirements in the production, storage and transportation of goods, during their sale or subsequent disposal. Attention is paid to such an important aspect as labeling, which allows to convey reliable information to consumers.

The purpose of the development of the presented TR is to ensure reliable protection of the life and health of customers. The document lists the factors that may, to one degree or another, affect the safety of slaughter products or meat products. The regulation does not apply to products manufactured at home. To document the quality of the goods, you need to get a certificate. To begin the certification procedure, you need to draw up a written application and prepare a package of documents. After analysis, a laboratory test is carried out, according to the results of which a decision is made to issue a certificate / declaration.

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Stages of obtaining a certificate

Preparation and submission for consideration of the established list of documents.

Application for the declaration of food products.
Applicant’s registration documents — OGRN / OGRIP, INN, Charter, details, etc.
Documents for products — GOST, TU, etc.
Technical description if the products are imported.
For imported goods — notarized translations of all documents.
If available, test reports of samples. Also, with the organization of laboratory research, our specialists can quickly and inexpensively help.
If so, then ISO or HASSP certificates.

Organization and implementation of the test trial.

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Registration of the protocol with the results of the testing.

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Registration of a certificate of conformity for a specific type of product.

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Entering the data of the received document in the register of the Federal Accreditation Service.

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Professional consultation at all stages of work.

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One of the stages of certification is the preparation of a package of established documents. It can take a lot of time to collect and draw up the necessary papers. If you want to save it, then use the services of the company GBSI. The company’s specialists will take on the responsibility of preparing documents for obtaining a certificate or declaration. You can also consult with qualified specialists on issues that arise at any stage of certification. If you want to receive the full text of TR CU 034/2011 “On the safety of meat and meat products”, then click on the active link. If you want to use the services of our company, then form and send a request to us. This can be done directly on the site by filling out a form indicating the type of product, name of organization and contact details. We will help you quickly collect the necessary documents for the certification of your product in accordance with TR CU 034 / 2011. This will save time and money.

  • No need to draw up a document for each country separately.
  • Significant reduction in time for certification.
  • The acceleration of trade between states, having a positive impact on their economy.
  • A significant increase in sales of individual companies and the emergence of prospects for their development.

Slaughter and meat products:

  • meat.
  • offal.
  • raw fat and its processed products, including animal ghee.
  • blood and its processed products.
  • bone and its processed products.
  • meat of mechanical deboning (additional deboning).
  • intestinal raw materials.
  • collagen-containing raw materials and products of its processing (including gelatin).
  • meat and meat products from meat.
  • meat and meat-containing sausages.
  • meat and meat-containing semi-finished products and culinary products.
  • canned meat and canned meat-containing products.
  • meat and meat-containing broths.
  • dry meat and meat products.
  • bacon products.
  • slaughter products for baby food.
  • meat products for baby food.
  • The processes of production, storage, transportation, sale, disposal of slaughter products and meat products.

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Trademarks, products, GOSTs

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From the very beginning, our company strove to provide comprehensive services and to remove the burden of working with intellectual property, events and advertising from the shoulders of our customers. Honesty, openness, professionalism — these are three principles, we are guided.

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Among GBSI clients are both the largest international manufacturers of auto parts, as well as small trading companies in the Beauty and Lifestyle areas.

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Contacts

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Moscow, Butlerova St., Building No. 17, floor 5, room 40

TELEPHONE

+7 (495) 407-08-90

E-MAIL

office@gbsi.ru